How to Prepare a Banderita

A banderita is a fun and traditional tequila presentation that showcases three separate flavors served side by side. The name means “little flag,” inspired by the three colors that resemble the Mexican flag. Each shot delivers a different taste, and when enjoyed together they create a balanced experience that highlights the bold character of tequila along with bright citrus notes.

This classic serve is perfect for tastings, celebrations, or anytime you want to present tequila in a more festive and interactive way.

What You Need

  • 1 shot glass filled with Casa ZG Sangrita already prepared with orange juice
  • 1 shot glass filled with tequila
  • 1 shot glass filled with key lime juice

How to Prepare

  1. Prepare your Casa ZG Sangrita according to the directions, making sure it is already blended with orange juice for the proper flavor balance.
  2. Pour the prepared sangrita into one shot glass.
  3. Pour your preferred tequila into a second shot glass.
  4. Fill a third shot glass with fresh key lime juice.
  5. Arrange all three shot glasses side by side on a serving tray or table.

How to Serve and Enjoy

To enjoy a banderita the traditional way, sip each glass separately rather than mixing them together. Many people like to start with the tequila, follow with the sangrita, and finish with the refreshing key lime juice, while others rotate between the three flavors. Either way, the combination creates a bright, flavorful tasting experience that keeps every sip interesting.

This simple presentation makes the banderita an easy crowd favorite that looks festive, tastes refreshing, and highlights the full flavor experience of tequila alongside Casa ZG Sangrita.